- 2oz Dano’s Dangerous Anejo 

- 1oz tequila coffee liquor 

- 5 dashes of Xocolatl mole bitters 

- 1/2oz brandied cherry syrup

  1. In ice filled shaker, add all ingredients.

  2. Shake and strain into coupe glass.

  3. Garnish with Brandied cherry. 

instructions

ingredients

Amore Oscuro

© 2018 by Dano's Dangerous Tequila

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